The Nuwave Oven is a small kitchen appliance, perfect for people who live in small spaces like a dorm, den, or small apartment. It’s also great for anyone who enjoys the RV life of traveling and camping.
The combined infrared, convection and conduction heat cooking system gives this 18″ diameter kitchen appliance amazing cooking versatility. You can broil, bake, boil, broil and reheat using half the energy of other appliances in half the time, requiring only 1/8 the space of a standard stove or oven.
Creating meals with Nuwave in the bedroom means the area will stay cool. Since this oven requires no preheating and emits almost no radiant heat, the comfort level of the room will remain the same as before you started cooking.
Not preheating is especially important in those small cooking spaces, prone to absorbing radiant heat from conventional cooking methods. Extra warmth can be great in the winter, but a hot bedroom in the summer is terribly uncomfortable.
Most small spaces rely heavily on the microwave for quick and easy snacks or meals, but the Nuwave is far superior in many ways. In a side-by-side test, the Nuwave will beat the microwave every time, in nutritional value and flavor.
Another benefit of cooking in a dorm room or small apartment with the Nuwave is that it comes complete with racks and trays for cooking most meats and vegetables, reheating leftovers, and baking simple cakes and desserts. You can even “boil” eggs without water, limiting the need for pots and pans of various sizes.
The Nuwave unit cooks food that is completely contained in a dishwasher, especially in a treated plastic dome. Preventing grease splatters or juicy mishaps keeps the small kitchen or bedroom clean. It’s totally portable, and as long as there’s power and a level surface, you can cook anywhere without fear of heat damaging countertops.
Becoming an accomplished cook with Nuwave is not difficult at all. There is nothing complex about the appliance, as it uses a simple system of buttons to set the temperature and time. The Nuwave package includes a handy laminated Quick Cook Guide Sheet with suggested times and temperatures for most meats and vegetables.
There is also a cookbook that offers a delicious variety of recipes, including desserts and appetizers. Tasty enough for the most sophisticated palette yet simple enough to support the dorm room college student in need of food; made quick and easy.
Breaking away from the 2 main traditional methods of cooking (bulky stovetop and limiting microwave), may take a bit of practice, but once you’ve mastered Nuwave cooking, you’ll be using this compact wonder for every meal.